Job Description:

• Prepare and analyse restaurant accounting reports, research discrepancies, and recommend adjustments to restaurant P&L statements and general ledger.
• Research and interpret data as necessary, analyse information and prepare supporting reconciliations. Substantiate financial transactions by auditing documents.
• Responsible for Accounts Payable (AP) and Accounts Receivable (AR) and working with restaurants to locate additional/proper documentation
• Handle daily general accounting duties, data entry and filing
• Coordinate accounting functions for the inter-company transactions and reconciliation
• Handle inter-company billing and assist in year-end audit
• Maintain accounting controls by preparing and recommending policies and procedures.
• Handle ad hoc assignments as required, special projects as assigned in all areas of finance department.

Job Requirements:

• 2 years or above experience in accounting is preferred; candidate with more experience may be considered for more senior position
• Good oral and written business communication skills in English. Cantonese speaking skills preferred but not required.
• F.5 or above with LCC certificate or Degree in accounting or other financial discipline preferred
• Experience of using the Flex System is preferred
• Immediate availability is preferred
• Proficiency in MS Word, Excel for data manipulation
• Strong attention to detail, time organization skills and ability to work on own as well as part of a team.
• Experience in F&B industry and knowledge of restaurant operations is preferred, but not required

• Interested parties, please apply the job via Job852.com!