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| Position Requirement: |
職責
- 為客人提供優質餐飲服務
- 執行一般樓面工作如傳菜, 為客人提供食物或飲品建議
- 協助餐廳經理處理日常餐廳營運工作
- 保持餐廳環境衛生清潔
資歷
- 沒有學歷要求
- 有相關經驗優先
- 具團隊精神及良好溝通技巧
- 對餐飲業務有熱誠
員工福利
- 超時工作津貼
- 生日假
- 醫療保險
- 新人獎金
- 交通津貼 (特定地區)
- 員工折扣優惠
- 專業在職培訓
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| Company contact ways（Please login and view） |
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As long as registered members can see the detailed contact ways of companies and enjoy complete service. |
Can not be blank
Can not be blank
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