1. Certificate holder of Food & Beverage in IVE or above
2. Minimum of 2 years’ food and beverage service background
3. Able to answer guests’ telephone enquiries and reservations
4. Diploma or above. Graduate from hotel school or hospitality training institution is preferred
5. Basic computer knowledge
6. Responsible for all setup in F&B outlets and carries out service procedures according to outlet requirement to ensure a pleasant dining experience for all guests.
Interested parties, please apply the job via Job852.com!